Referred to as Japanese pears, "Apple pears", Asian pears, Shingo pears, Korean pears, but most commonly known as Nashi (梨) in Japan.

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It is a common practice to give gifts in Japan to family and friends. In summer, this practice of gifting is known as Ochuugen (お中元).  Nashi definitely makes for a thoughtful gift. If you are visiting Japan during the summer, this is definitely has to be on your must eat Japanese food list.

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Each Nashi variety with its own distinct features, taste and texture.

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Each bite into the flesh is a treat and a gastronomical experience that is sure to excite, tantalize and invoke childhood memories or make new ones!